Mauro Colagreco

Mauro Colagreco is an Argentine-born chef based in Menton, France, where he leads Mirazur, a restaurant that has earned three Michelin stars. His cooking draws on the landscape and seasonal produce of the French-Italian Riviera borderland, integrating classical French technique with influences rooted in his South American heritage. Colagreco authored the cookbook *Mirazur* (2019), which documents the philosophy and recipes developed at his restaurant. His approach, grounded in the rhythms of the surrounding garden and coastline, has contributed to broader conversations about terroir-driven cuisine in a contemporary European context.