Food of Portugal
Est. value$7.55

Food of Portugal

Description

An extensive bilingual glossary explains, defines, and describes Portuguese food, wine, cooking, and restaurant terms. With notes for cooks and travelers on the language of Portuguese wine, food, and dining. Wine notes have been completely revised and updated. Color photographs of Portugal by the author.

Published
1994
Publisher
Harper Collins
Language
ISBN
9780688134150
Format
Paperback
Pages
288
Condition
Country

Market Value

$7.55Last checked 5/11/2026